Meal-Prep Chicken Bites

Bake a tray of seasoned chicken breast and keep it in the fridge — the leanest high-protein snack going, ready to pick at cold whenever your total needs topping up.

SERVES
3
TIME
28 min (10 prep · 18 cook)
TAGS
High-protein · Gluten-free · Dairy-free · Low-carb
PER SERVING
CALORIES
230 kcal
PROTEIN
38 g
CARBS
4 g
FAT
7 g
INGREDIENTS
  1. 500 g chicken breast, cubed
  2. 1 tbsp olive oil
  3. 2 tsp paprika, 1 tsp garlic powder, oregano
  4. Lemon, salt, pepper
METHOD
  1. 01Toss the chicken with the oil, spices, lemon and salt.
  2. 02Spread on a lined tray and bake at 220°C for 15–18 minutes until cooked through and charred at the edges.
  3. 03Cool and keep in the fridge to snack on through the week.
NOTES & SWAPS

About three servings. Season however you like — peri-peri, jerk, Cajun. Cheaper and leaner than any protein bar for the same protein.

Note: A recipe, not a meal plan. How much of it fits your day depends on your targets — build it into a plan or ask at your assessment.

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